Description
Professional Series Hot Holding Thermometer, 2″ dial with stainless steel casing, 100° to 180°F (38° to 82° C) temperature range, HACCP guidelines on dial face, hangs or stands, NSF
This Taylor 5980N Professional Hot-Holding Thermometer – 2″ Probe is a curated choice in our Food Storage line, providing both quality and value.
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