Description
Henckels Professional “S” 8″ Chef’s Knife – 31021-200
The chef’s knife is an all-purpose knife used for slicing, chopping, dicing, mincing, and many other functions. The blade is curved to allow the cook to rock the knife on the cutting board for a more precise cut.
EDGE
Laser controlled sharpness and superior hardness for a sharp, durable edge.
BLADE
Friodur® ice-hardened blades made from exclusive high carbon no stain steel.
HANDLE
Classically styled handle with a full tang and 3 rivets. Novadur handle scales, unbreakable and dishwasher safe.
Enhanced bolster design makes for a stronger, more balanced knife
Full tang is resistant to stain and corrosion
– 1001476 – 1 – A62-3/SR
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