Description
Zwilling’s 8″ TWIN Master Butcher Knife is made with an ice-hardened NO STAIN stainless steel blade that is fastened to a non-slip resin yellow handle with enclosed tang for a well-made structure.
The butcher knife is used to cut large cuts of meat and to separate bones, fat and sinew. Knife is dishwasher safe but recommended to be washed by hand.
Blade Length: 8″
Handle Length: 5.91″
Overall Length: 13.19″
Width: 1.93″
Type of Handle: Concealed Tang
Type of Edge: Fine Edge
Edge Finishing: V-Edge
Manufacturing Method: Stamped
Blade Hardness: 50-54 HRC
Handle Colour: Yellow
Manufactured In: Spain
PLEASE NOTE: Zwilling has updated their product codes.
32107-200 has changed to 1022625
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